Dish & Tell
By now you’ve had the elevated classic to the humble baseball hot dog by Chef Brian Howard of Sparrow + Wolf at Las Vegas Ballpark.
Cooking with friends is more fun and chefs would agree to this, as collaboration dinners have become more and more popular.
On the 56th floor of Palms Casino, with sky-high sweeping views of Las Vegas, an elevated taste of Italy can be found at Vetri Cucina Las Vegas.
It’s time for wine! There will be lots of great wines at Wine Spectator’s Grand Tour on Saturday, April 27 6-10 pm at Mirage.
Ciao! The Italian in me (my name, actually) draws me to one of the newest Italian spots in Summerlin.
Brunch sounds good about now. And thanks to a few new (new to brunch, that is) places with offerings like bottomless mimosas and bread pudding French toast, options are plentiful.
1930 Village Center Circle #3-459Las Vegas, NV 89134
November/December Holiday Gift Guide October 14
January/February Health & Wellness December 13
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